Monday, January 28, 2013

Easy Crockpot Fajitas

I don't know about you but I LOVE Mexican food. I could eat it everyday!!!  All I know... this is easy which is a must in my household these days!



1 lb chicken breast, sliced (I used a couple of large ones)
1 packet fajita seasoning mix
1/4 c water
1 bell pepper, sliced
1 onion, sliced

Place chicken, water, and seasoning packet in the greased crock pot. Cook on low for 5-6 hours or until chicken is cooked. Add peppers and onions a hour or two before serving. (You can add with chicken but I was afraid the peppers/onions would be too soggy for my tasting.) Serve with desired toppings.


Note: I cut up all the ingredients the night before so it was easy to throw together in the morning.






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