The season has arrived!! Music, parties, food, drinks, and holiday cheer.... Nothing else like it! This is my favorite time of year because it's not only my birthday but also a time for friends and family to come together to celebrate the birth of our Lord. I have a total of 9 Christmas parties this year. Three of these will be hosted at my house. So I have to come up with different foods to have at each so I can blog it for you!! Monday, I had my coworkers over for deer chili and everyone brought a topping, dip, or dessert. It was a great turn out!! My coworker, Brittany, brought corn dip. There are tons of different kinds of corn dip and this one was very good!! I thought it was great the next day too. If you have a corn dip that you like, please post the difference under comments. I would love to hear how others make it! I have more parties coming up so I will have more recipes to share! Merry Christmas!
2 cans of Mexicorn, drained
1 c fat free sour cream
1 c fat free mayo
3 green onions, chopped
2 (4 oz) cans of chopped green chilies
3 spoonfuls of jalapeno peppers (I use the jar of chopped peppers)
1 c shredded cheddar cheese
Mix, chill, and serve with Frito's.
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